ST Compact Series
Commercial refrigerators – Display cases – Renovations – Stainless steel constructions – Applications & catering equipment HACCPST Compact Series
ST-V 5/7 (Touch screen)
Smart Control system with 5″ or 7″ touch screen
● Digital display in control panel system.
● User friendly touch screen.
● Rotation inverter.
● End of cycle alarm.
● Door switch.
● Safety Thermostat.
● Interior LED light.
● ¾” Water connection.
● Easy to clean folding glass.
● Clima Control – % Humidity regulation
● % Step Speed control
● Steam Control – Programmable chimney
● 3 Cooking modes: dry heat, steam and mixed.
● Core Probe, Vacuum Probe and Multipoint Probe.
● Cooking control using time, Core Probe or Delta T.
● 99 Cooking programs with 6 cooking stages each one.
● Multicook / All on Time.
● Regeneration / Maintain food temperature.
● User-configurable cooking book with pictures.
● Electric or gas (premix burner)
● Available with Gastronorm GN and 600×400 Pastry-Bakery trays.
ST-M (Manual)
Simple analog control system
● Manual control panel system.
● User friendly.
● Rotation inverter.
● End of cycle alarm.
● Door switch.
● Safety Thermostat.
● Interior LED light.
● ¾” Water connection.
● Easy to clean folding glass.
● 0 to 100 % humidity regulation.
● 0 – 120 minute timer and non-stop mode.
● Chimney manual control.
● Electric or gas (premix burner).
● Available with Gastronorm GN and 600×400 Pastry-Bakery trays.
ST- E (Electronic)
Simple electronic control system
● Digital display and encoder for regulation in control panel system.
● User friendly.
● Rotation inverter.
● End of cycle alarm.
● Door switch.
● Safety Thermostat.
● Interior LED light.
● ¾” Water connection.
● Chimney manual control.
● Two speed engine.
● Direct vaporization push button.
● Easy to clean folding glass.
● 0 to 100 % humidity regulation.
● 0 – 120 minute timer and non-stop mode.
● Available with Gastronorm GN trays
