Fm Industrial Ovens
Commercial refrigerators – Display cases – Renovations – Stainless steel constructions – Applications & catering equipment HACCPDiscover the SMART CONTROL SYSTEM
Simplify pre-bake setup through simple steps. Touch screen with integrated recipe book and the possibility of adding a personal recipe book.
Technology at Chef’s side
The modern and simple Smart Control System, in combination with its fully Greekized menu (one of the few in the Greek area), take off the potential of your kitchen and your employees. With dozens of other features that complete the adaptability of our ovens to the demands of today’s professional restaurants.
"SMART" COOKING SYSTEM WITH 7" COLOR TOUCH SCREEN
recipe book WITH COLOR IMAGES
PROGRAMMED MODE FOR PREPARATION OUTSIDE KITCHEN HOURS
INTERNAL MEMORY WITH POSSIBILITY OF REPEATING OLD RECIPES AND COOKING SETTINGS
BAKING WITH DELTA T AND CORE PROBE SENSOR FOR ABSOLUTE TEMPERATURE CONTROL BETWEEN FOOD AND CHAMBER
CABIN WASHING AND CLEANING SYSTEM AT THE PUSH OF A KEY
Unique characteristics
With a set of 12 unique features, FM Industrial ovens fully meet the demands of the modern catering industry by providing the user with the tools to increase sales and business performance.
Manual Cooking
Program the baking process in simple steps and reduce preparation times.
Climate Control
With the "Climate Control" system, the oven will adjust its operation for the desired result. eliminating cooking programming and control times.
Adjustable air supply
With the built-in 10-stage airflow control system inside the chamber and the ability to invert, you can prepare any meal, however delicate and demanding.
Steam Control
Steam/water vapor control system that will allow maintaining a constant percentage of moisture inside, giving you unique crusts on your food.
Delta T
The fully automated control system of the baking chamber allows you to maintain an even baking while being sure of the result.
Heart Probe
With the continuous temperature control of the chamber and products, homogeneous baking is ensured no matter what quantity you prepare using the provided sensor.
Vaccum core probe
The special 1.5mm diameter sensor allows you to check the temperature inside vacuum packaging without damaging it and its interior.
Baking stages
You can program the baking at different stages of temperature and humidity in order to achieve an even better result on the inside or even a super-rich crust.
Defrosting / Maintenance
With this function we can achieve uniform defrosting of our frozen products for immediate consumption without affecting the organoleptic characteristics
Recipe book
All our ovens, with the fully Greek touch menu, (version V7 only) offer the possibility to save your recipes. The oven already comes with dozens of them pre-installed.
Favorite recipes
Its integrated electronic panel (version V7 only) allows you to pre-select the stored recipes that you use most often, saving time.
Cooling / Preheating
Quickly prepare your oven to start using it with the already provided preheating/cooling system
Product Catalog
A complete range of ovens that covers all types of professional catering as well as its most demanding operators. With a simple analog control system or with a fully digital one (using a touch screen). Models are available for use with LPG supply. gas or electric.
Series of cyclothermal ovens with a slim design for shops with minimal available space
